Everyone loves a good, hearty breakfast and that’s why our vegetarian Sausage Crumbles are just what you need to make yours complete! And although it's not real sausage, our Sausage Crumbles are made from 100% vegetable protein (TVP) that is exceptionally high in nutrients, fiber, and protein value, and of course, it tastes just like sausage! You don’t have to worry about frying a whole pan of greasy, fattening sausage - just re-hydrate a portion of Sausage Crumbles and serve them with Scrambled Eggs and Real Freeze Dried Blueberry Pancakes for a complete meal. You can also use it to spice up any soup, rice bowl, or pizza!
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What is TVP? - TVP is short for Textured Vegetable Protein, and is actually made from soybeans. It is very high in potassium, is a good source of the essential amino acids, and also adds calcium and magnesium to your diet. TVP is "the" meat substitute for long term storage. In fact, you've probably eaten this before in restaurants without even knowing it since it's widely used today in many meat products.
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What is TVP? - TVP is short for Textured Vegetable Protein, and is actually made from soybeans. It is very high in potassium, is a good source of the essential amino acids, and also adds calcium and magnesium to your diet. TVP is "the" meat substitute for long term storage. In fact, you've probably eaten this before in restaurants without even knowing it since it's widely used today in many meat products.
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